From casual parties to full-service weddings, Bruno’s makes catering easy — flavorful food, generous portions, and stress-free planning.

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Starters & Small Bites

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Hot by the Dozen (2 dozen minimum)
Chicken Wings – $35 (English, Buffalo or Mango Habanero)
Sliders – $70 (Brisket or Pulled Pork)

Riblets - $45 (Baby Back Ribs, choose BBQ, Raspberry Chipotle or Mango Habanero sauce)
Meatballs – $30 (BBQ, Swedish, or Italian)
Bruschetta – $45 (Artichoke Tomato Basil)
Egg Rolls – $42 (Pork or Vegetarian)

Deep Fried Artichoke Hearts - $35

Mac 'N Cheese Skins - $65.00

Deep Fried Mozzarella Sticks - $30 (served with Marinara dipping sauce)

Chicken Strips - $28

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Hot Trays
Brussels Sprouts with Bacon Jam – $60 (without bacon $42, serves 12)
Naughty Fries (serves 12) – $60
Bacon Naughty Fries (serves 12) – $65
Feisty Tots (serves 12) – $70

Dipping Tots (serves 12) – $50
Roasted Vegetables (serves 12) – $75 / (serves 50) - $145

Variety Platter (serves 20) - $160

Flat Bread Pizza (serves 4) - $20 (Pepperoni, Margherita or Pesto)

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Cold by the Dozen (2 dozen minimum)

Deviled Eggs – $36

Caprese Skewers – $30

Chicken or Veggie Pinwheel Sandwiches – $40

Finger Sandwiches – $60

Prosciutto & Asparagus – $40

 

Cold Trays & Platters (serve 25–50 guests)

Fresh Vegetable Display – $95 (serves 25) / $160 (serves 50)

Seasonal Fresh Fruit – $95 (serves 25 / $160 (serves 50)

Charcuterie – $120 (serves 12) / $350 (serves 50)

Cheese & Crackers – $70  (serves 25) / $130 (serves 50)

Chips & Salsa (serves 25) – $70

Tortilla Chips, Salsa & Guacamole (V) (VG) (serves 25) - $95

Pita & Hummus (serves 25) – $55

Large Salad – (serves 25) $85

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Classic Catering Packages

Our most popular catering options — hearty, simple, and crowd-approved. 

 

For Vegetarian guests in your group, meats can be reduced by number of vegetarians and replaced with Beyond Burger (plant-based) or a Stuffed Portobello Mushroom. Sides can we swapped out for sautéed vegetables at no charge or added in addition to the included sides for $3 per guest. For gluten-free and dairy-free guests, the sauce on the chicken and ribs can be made with gluten-free sauce and the cornbread replaced with gluten-free garlic bread.

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Beef Entrees

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Old Fashioned BBQ $34 per person

BBQ Chicken & Baby Back Ribs with one side, greens and one bread.

Sides (choose one): Baked Beans or Mac 'N Cheese

Greens (choose one): Coleslaw or Salad

Bread (choose one): Corn Bread, Garlic Bread or Rolls

 

California Fusion $42 per person

BBQ Chicken, Ribs, Tri-Tip, with one side, greens and one bread.

Sides (choose one): Lightly Seasoned Baby Red Potatoes or Mac 'N Cheese

Greens (choose one): Coleslaw or Salad

Bread (choose one): Cornbread, Garlic Bread or Rolls

 

BBQ Baby Back Ribs $40 per person

Sides (choose one): Lightly Seasoned Baby Red Potatoes or Mac 'N Cheese

Greens (choose one): Coleslaw or Salad

Bread (choose one): Cornbread, Garlic Bread​ or Rolls

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Chicken and Fish​ Entrees

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Chicken $30 per person

Chicken with one side, greens and one bread.

Prepared (choose one): Roasted, BBQ, Grilled or Garlic and Rosemary

Sides (choose one): Lightly Seasoned Baby Red Potatoes, Mashed Potatoes or Rice

Greens: Coleslaw or Salad

Bread (choose one): Cornbread, Garlic Bread or Rolls

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Salmon $38 per person

Fresh salmon in lemon beurre blanc sauce, served with one side, greens and one bread.

Sides (choose one): Lightly Seasoned Baby Red Potatoes, Mashed Potatoes or Rice

Greens: Coleslaw or Salad

Bread (choose one): Garlic Bread or Rolls

 

Upgrades and Modifications Available​

• Entrées: BBQ Chicken, Roasted Chicken, Chicken Parmesan, Baby Back Ribs, Tri-Tip, or a Vegetarian Selection (Stuffed Portobello Mushroom, Pasta Primavera or Vegetarian Lasagna)

• Additional Sides available: Mashed Potatoes, Au Gratin Potatoes, Rice, or Seasonal Vegetables and Rolls

 

Premium Upgrades (Market Price): Prime Rib, Steak, Beef Ribs, Filet Mignon, Herb-Crusted Halibut, or Prawns

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All onsite catering packages include disposable serving ware, utensils, and napkins. For onsite events at Bruno’s, we offer an upgrade option with dishes, silverware, linen napkins, and our signature “Woodsie” table décor. Please let us know if you’d like to include this upgrade when sending your inquiry.

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Gather and Celebrate Packages

Perfect for office lunches, team celebrations, rehearsal dinners, and casual gatherings. These packages are affordable, flexible, and a guaranteed hit.

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Taco Bar – $24 per person

Includes two meats, two salsas, tortillas, cheese, sour cream, guacamole, lettuce, rice, and beans

Meats (choose two): Chicken, Al Pastor (BBQ Pork), Ground Beef, Fish, or Carne Asada

Grilled vegetables can be swapped out for one of the meats or added for additional price.

 

Pasta Bar – $28 per person

Two pastas, two sauces served with salad and garlic bread.

Pasta (choose two): Spaghetti, Penne or Fettuccine

Sauces (choose two:) Marinara, Marinara with Meat, Alfredo, or Pesto 

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Add Meatballs on the side - $3 per person

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Morning Brunch Selections

 

Full Breakfast Buffet – $28 per person

Includes seasonal fresh fruit, bacon, sausage, scrambled eggs, homestyle potatoes, French toast, assorted muffins and bagels with cream cheese. Includes orange juice, coffee, decaf, and tea.

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Light Breakfast Buffet – $22 per person

Includes fresh fruit, bacon, scrambled eggs, French toast, and homestyle potatoes. Includes orange juice.

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Continental Breakfast – $20 per person

Includes fresh fruit, yogurt, muffins, bagels, and cream cheese. Includes orange juice.

Add a Mimosa or Bloody Mary Bar to make it Bruno’s style.​​

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Sweet Finishes & Toasts

 

Desserts

Bread Pudding – $10 per person

Brownie Bites – $3 per person

Mini Cakes – $12 per person

(Choose from Lemondrop Raspberry, Tuxedo Bomb Chocolate, Red Velvet, or Peanut Butter Brownie)

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Outside Dessert Policy 

Guests are welcome to bring their own non-perishable dessert items — such as cookies, cupcakes, or specialty treats — with prior approval.

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A $50 outside dessert fee applies per event. For larger events (100+ guests), a $75 fee may apply.

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For cakes requiring staff cutting and plating, a $1.50 per person cake service fee applies.

 

Desserts may be delivered in advance with prior coordination. Refrigerated storage is available for most items; however, Bruno’s is not responsible for the quality or condition of desserts prepared off-site.

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Beverage Options

Mimosa Bar (serves 12) – $60

Includes 2 bottles of Bruno’s house champagne, orange, pineapple, and pomegranate juices, and fresh fruit.

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Bloody Mary Bar (serves 12) – $80

Includes Bruno’s regular and spicy Bloody Mary mix, fixings, and garnishes. Alcohol purchased separately at the bar.

All onsite events include water and iced tea or lemonade drink station at no extra charge.

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Open Bar Options

• Open bar tab with set amount, may specify beer, wine & well only (or any combination)

• Drink Tickets (good for beer, wine & well) - $10 ea

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Corkage Policy

Guests are welcome to bring their own wine to enjoy with their meal or private event. A $20 corkage fee per 750 ml bottle applies.

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We kindly ask that all outside wine be unopened upon arrival and served by our staff in compliance with ABC regulations. For special events or large parties, please inquire about corkage allowances or volume options.

 

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Seasonal Holiday Menu

Celebrate the season with Bruno’s festive holiday catering — perfect for office parties, family gatherings, or special events.

Holiday Appetizers (Specialty items available for events held at Bruno’s only)

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Fruit & Cheese Tree – Serves 25 – $100

Snowman Cheese Ball – Serves 25 – $65

Caprese Candy Cane – Serves 25 – $60

Holiday Mixed Tree (meats, cheese, fruit & olives) – Serves 25 – $120

Antipasto Candy Cane – Serves 25 – $100

Pinwheel Sandwich Tree – Serves 15 – $65

Cheese & Tomato Tree – Serves 25 – $95

Vegetable Tree – Serves 25 – $90

Caprese Wreath – Serves 25 – $52

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Holiday Lunch or Dinner

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Turkey Dinner – $40 per person

Includes roasted turkey, mashed potatoes, gravy, stuffing, cranberry sauce, salad, and dinner rolls.

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Ham Dinner – $35 per person

Includes baked ham, mashed potatoes, glazed carrots, salad, and dinner rolls.

 

Pumpkin Pie – $7 per person (served with whipped cream)

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Make it Yours

Bruno’s catering isn’t one-size-fits-all. Tell us what you’re celebrating, and we’ll customize your menu, setup, and service to fit your style, guest count, and budget.

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Let’s make it happen!

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Request a Catering Proposal
Call our Booking Line at (831) 515-8426 or fill out our Catering Proposal Request Form to start planning your event today.

Once your event is officially booked, your quoted pricing is guaranteed.​​